Junior Sous Chef
Job Type: Full-time – circa 43 hours per week
Salary: £29k – £33k per year – depending on experience
We have been trading now for 21 years. The kitchen has gone through recent renovation’s, that include some of the latest cooking technology, to help the brigade satisfy customer demand and develop the menu. We have undergone the introduction of new chef rota patterns that provide a great work life balance for all our brigade.
We are looking for a Junior Sous chef to join our professional brigade. This role requires working alongside the other senior chefs and reporting directly to the Head Chef, to assist in managing all aspects of a high quality, busy, fresh food kitchen. We have lots of staff with over 15 years service and this is testimony to a great team at the Dial.
– All staff have Christmas Day and New Years day off
– Assist in maintaining all food safety and quality standards
– support the running of the day to day workings of a busy commercial kitchen
– Ability to follow all food safety, H&S and hygiene standards
– Exceptional food quality standards
– Exceptional food preparation standards
– Exceptional presentation quality
– Working as part of a large brigade
– Ability to work in a tidy, organised a clean environment
– Positive attitude
– Good listening and training skills
– A desire on continue to learn and develop
– Provide assistance with menu development
– The ability to help motivate a team and create a great team spirit
– A role approach that never compromises standards
– The ability to adapt to an ever evolving monthly menu change
– A passion for great food
– Hard working and leads by example
– Experience essential
The role requires the applicant to live within a reasonable commute location
Benefits:
- Company events
- Discounted food
- Employee discount
Supplemental pay types:
- Bonus scheme
- Loyalty bonus
- Performance bonus
- Safety bonus
- Tips
Please fill in the application form below and email it to james@thedial.co.uk
If you would like any further information then please call James on 07971 850521
